Back Module: SLS220

Competency: 10

This is a compentency for the module "Infectious Disease in the Community and Hospital Setting".

Competency information

Details

Perform quality assurance and quality control tasks within the laboratory in the investigation of food, water and environmental samples.

Considerations

  • The quality management system, including:
    • validation
    • IQC
    • IQA
    • EQA schemes, such as NEQAS
    • audit.
  • The importance of HAIs, including:
    • local and national epidemiology
    • local and national guidance and targets
    • the role of audits
    • the role of a multidisciplinary team on preventing and controlling HAIs.

Relevant learning outcomes

# Outcome
# 4 Outcome Interpret and report on the full range of investigations specified in this module in the correct clinical context.
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