Competency information


Label a range of aseptically prepared products, including label validation, key information, legal requirements, label reconciliation and destruction.


  • National Patient Safety Agency safer labelling guidance.
  • Knowledge of legal requirements.
  • SOPs for labelling.
  • How to generate labels and key information requirements.
  • Allocation of batch numbers and product identification.
  • Label validation and approval.
  • Control of labels, including master labels, label audit trail; reconciliation and destruction procedures.

Relevant learning outcomes

# Outcome
# 1 Outcome Complete aseptic manipulation under supervision.